Chlorine taste and smell
Chlorine keeps mains water safe, but what is left of it ends up in the glass — and in your coffee, tea and cooking.
How you know this is your problem
- A swimming-pool smell when you open the tap
- A metallic or sharp taste in cold water
- Tea and coffee taste off
- Dry skin and hair after showering
Why this happens in Qatar
Chlorine is added deliberately at the treatment plant so the water stays safe until it reaches you. The issue is not that it is there — it is that it is still there when you drink it.
What fixes it
Carbon is what removes chlorine: a kitchen filter for drinking and cooking, or a central filter if you want showers treated too.
The systems that suit it
RO kitchen filter — 6 stages
Under-sink reverse osmosis with its own tap — the purest drinking water.
DG kitchen filter
Under-sink kitchen filter for cleaner cooking and drinking water.
Steel 30 tank filter
Stainless tank filter for mid-size villas.
And honestly
A kitchen filter treats the kitchen tap only. If chlorine in the bathroom is what bothers you, you need a central filter.
We measure your water at home for free and tell you what suits — no obligation.